Ten on Tuesday – Cozy Foods

ToT-Button

On Tuesday’s Carole hosts ‘Ten on Tuesdays’.
She chooses a topic – we list ten items.

10 Foods That Belong Together.

1. My very first thought was a favorite dessert of our family –
Chocolate cake with ‘bonilla icing with sprinkles and
‘bonilla ice cream with chocolate syrup ‘uppa top’
I almost went out and bought a chocolate cake, icing,
ice cream and syrup ( I have the sprinkles);
baked and frosted the cake;
then fixed me some dessert.
So I could show you how good this really is.

2. Ketchup and any type of hamburger

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3. Spaghetti and Toasted Garlic bread

4. Summer and First of the season vegetables
(a previous year’s picture)

June 4

5. Frito Boats – Chili and Fritos
from Cooks.com Put two spoonfuls of heated chili in bowl.
Put a layer of Fritos on top of chili.
Put another of chili.
Add a layer of cheese.
Add a layer of lettuce and tomatoes if you want.
Top with a few more Fritos

6. Dark chocolate and almonds

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7. Bacon and Tomatoes and Avocados
make a delicious BTA.
I like mine n rye bread with mustard.

8. the Farmer says ‘any veggies’ go in the juice

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Drink it down—just think of it as medicine

juicer

9.  Strawberry Shortcake –
We take fresh out of the oven sweet biscuits, split them open,
add a scoop of ‘bonilla’ ice cream, soften,
cover with sliced sweetened strawberries
be sure to get lots of juice.
I stop there, but some in the family proceed
to add a generous helping of whipped cream.
I can’t find the picture I took years ago.

10. DESSERT,

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POTLUCK and

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FAMILY

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Pictures are from a Thanksgiving with the Farmer’s family.

Join with Carole, but not when you’re hungry.
What am I going to have for lunch?

Ten on Tuesday – Toppings

ToT-Button

On Tuesday’s Carole hosts ‘Ten on Tuesdays’.
She chooses a topic – we list ten items.

Ten Favorite Toppings

This is so easy because I have only TWO!

Hershey’s Chocolate sauce and cherries

ice-cream-sundae

I’m just not into a lot of stuff in my ice cream or on the top.

You can see what others like here.

Published in: on June 4, 2013 at 3:35 pm  Comments (4)  
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